Marble Cake With Crumble Topping

Return the cake to the oven and bake an additional 10 to 12 minutes until the crumb topping is firm and the cake is cooked all the way through.

Marble cake with crumble topping.

Lightly grease a 13 by 9 inch glass baking dish with 2 teaspoons of the butter. I baked the crumb cake in a smaller pan than what the recipe states making the crumb layer in my version thicker for each piece. In a large bowl place flour sugars margarine half a cup of oil and cinnamon. Step 6 remove the cake from the oven and sprinkle with the remaining crumb topping.

I doubled the crumb part just because we love a dense crumb top. Let the cake cool to room temperature and sprinkle with confectioners sugar. While i am generally happy to share every recipe. Preheat oven to 350 f 177 c.

Spray or lightly butter two 9 inch cake pans. To make this cake quicker. Remove from the oven and allow to cool in the tin for 10 minutes then loosen around the edges using a small sharp knife and remove the sides of the tin. The cookbook doesn t call this cake super crumb i do.

Sift the cake flour baking powder and salt together in a large bowl. Scatter the crumble mixture evenly over the top of the cake mixture and bake for 50 60 minutes or until the crumble is golden and a skewer inserted into the centre of the cake comes out clean. I skipped the melting of the chocolate and just added the chips to the batter. Scatter the crumble mixture evenly over the top of the cake mixture and bake for 50 60 minutes or until the crumble is golden and a skewer inserted into the centre of the cake comes out clean.

The crumb topping s ingredients butter. It s perfect as an afternoon snack a breakfast pastry or an after dinner dessert. A homemade cinnamon coffee cake recipe doesn t get much better than this cinnamon coffee cake with streusel crumb topping. Remove one and a half cups of crumbs for the topping and set aside.

It does have to cook 10 min longer than the 30 minutes it calls for. It has a nice coffee cake density with some moisture. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Wonderful go to recipe.

This cinnamon coffee cake recipe is moist buttery and full of cinnamon flavor. In a large bowl cream together the remaining stick of butter and sugar until. Remove from the oven and allow to cool in the tin for 10 minutes then loosen around the edges using a small sharp knife and remove the sides of the tin.