Baking powder 1 tbsp.
Marble cake in microwave.
Microwave on high for 5 minutes another 2 minutes on medium.
Your marble cake is ready.
6 min extra time.
But then using the small rack stand take out the cake from the cooker after it gets cool place the cake on the stand and put inside at convection mode.
Spray an line a 23cm microwave ring tin.
20 min cooling ready in.
Vanilla essence 1 2 tsp.
41 min grease and flour a microwave safe silicone cake mould.
Add cocoa powder to one bowl.
Put a tablespoon of plain batter on a greased microwavable container top with a table of cocoa batter.
Plain flour 2 cups 250gms.
Cocoa powder 4 tbsp.
Vegan chocolate marble cake best of vegan baking soda nutmeg plain flour ground flax seed apple cider vinegar and 9 more chocolate cake with caramel and salt prepared in the microwave madeleine cocina salt fat caramel syrup chocolate vegetable oil egg milk and 4 more.
Instructions mix dry ingredients first sift flour baking powder and baking soda mix sugar and milk add oil and vinegar too now add vanilla mix both liquid and dry ingredients now take 1 3 of this mixture to a separate bowl add cocoa powder to this add 2 tsp flour to the vanilla mixture if mixture.
Let stand in a microwave oven for 10 minutes.
Repeat the process until batter is used up.
Repeat with remaining cake layers.
Blend eggs with sugar in a large bowl.
Add soured cream plain flour and baking powder.
Try to create the lines using one continuous motion going up and down and then side to side.
19 use convection mode at 180 c for 4 minutes.
In a dish add all the ingredients to the egg yolks except the cocoa mixture and mix well.
Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.
15 min cook.
Maida 250gm 2 5 cups amul fresh cream 50gm 1 2cup baking powder 1 tsp baking soda 1 2 tsp milk 2cups vanilla essence1 tsp butter 50gm 1 2 cu.
17 put the cooker inside microwave without lead set at microwave mode at power 100 for 8 minutes.